BACON BROCCOLI MAC AND CHEESE
BACON BROCCOLI MAC AND CHEESE
Ingredients
3-4 slices cooked bacon5-6 oz freshly grated cheddar cheese (see notes)
3 cups broccoli florets (steamed or blanched)
8 oz dry pasta
1/4 cup unsalted butter
1/4 cup all purpose flour
2 cups whole milk (room temperature or warmed)
1/4 tsp salt
1/4 tsp garlic powder
1/8 tsp black pepper
additional salt and pepper to taste, if desired
Instruction