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Chicken Lettuce Wraps Recipe


Chicken Lettuce Wraps Recipe



Chicken Lettuce Wraps

2 T. sesame oil, divided
1 c. mushrooms, chopped
1 lb. ground chicken
2 garlic cloves, minced
6 basil leaves, finely chopped

2 T. hoisin sauce (also available in gluten-free)
2 T. teriyaki sauce (also available in gluten-free)
1 T. soy sauce (also available in gluten-free)
1 t. rice wine vinegar
1 t. ground ginger
1 t. cornstarch (tapioca starch or arrowroot can work for a true gluten-free)
1 T. Sriracha sauce or chili garlic sauce (to taste, optional)

1 head bibb or butter lettuce, separated into leaves
2 small green onions, sliced


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